Flat Rate Buffet
Showing 17–26 of 26 results
-
Pasta Florentine
$13.50Penne pasta served casserole style with oven roasted vegetables (optional roasted chicken), spinach and cream sauce
-
Pasta New Orleans
$13.75 – $16.50Penne pasta with bell peppers and onions in a mild Cajun cream sauce
-
Penne Pasta Ala Capri
$13.00Penne pasta and marinara sauce topped with mozzarella and provolone cheese baked until perfectly bubbly and browned
-
Pesto Chicken
$13.75Sliced marinated chicken breast with pesto and bowtie pasta tossed with mixed vegetables and garlic oil
-
Ropa Vieja
$15.00Shredded beef roast with bell peppers, onions, tomatoes, and green olives with yellow rice garnished with fried plantains
-
Rosemary Chicken
$13.75With roasted portobello mushrooms and wild rice
-
Taco Bar
$13.50With your choice of ground beef or shredded chicken accompanied by rice and all the toppings (comes with chips and salsa instead of rolls)
-
Tender Braised Pot Roast
$14.25With roasted potatoes and garnished with carrots, celery and onions
-
Tex Mex Chicken
$13.75Roasted and glazed with a mild BBQ sauce and Mexican rice, topped with a tomato, corn, black bean and cilantro relish
-
Weinland Park Wrap Assortment
$12.50Assorted turkey, ham, roast beef, and Greek salad vegetable wraps with assorted cheese on a mixture of flour and spinach flavored tortillas- mustard and mayonnaise on the side