Buffet Catering Menu
The online ordering system provides an estimated total for your order. After placing your order we will contact you to confirm the details and your total.
All buffet entrees are priced per person and include our Guild Garden salad, oven fresh rolls, and a dessert basket of fresh baked cookies and brownies. We also provide white linens, disposable plates, napkins, plastic utensils, and catering set up and removal. A $30 setup, delivery, and pickup fee applies.
Please call us for additional side accompaniments and salad options or any other customizations.
Please order a minimum of 10 portions each.
Chicken
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 | Tender roasted chicken with mushrooms, Marsala wine sauce and wild rice | |
 | Roasted chicken sliced thin and topped with a traditional lemon caper sauce alongside a white rice medley | |
 | Grilled and topped with a garlic cream sauce served with braised kale | |
 | Served with yellow rice and pineapple pepper salsa | |
 | Served white rice medley and garnished with mixed vegetables | |
 | Grilled barbecue glazed chicken topped with cheddar jack cheese topped with bacon, diced tomatoes, red onions, and corn kernels paired with our white rice medley | |
 | With roasted portobello mushrooms and wild rice | |
 | Roasted and glazed with a mild BBQ sauce and Mexican rice, topped with a tomato, corn, black bean and cilantro relish |
Beef and Pork
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 | With mushrooms and onions in a rich flavorful brown sauce served over egg noodles | |
 | Chuck roast seasoned and cooked until fork tender surrounded by buttery egg noodles and rich wine and beef gravy | |
 | Mashed potatoes & mushroom gravy | |
 | With black beans and yellow rice garnished with fried plantains | |
 | Shredded beef roast with bell peppers, onions, tomatoes, and green olives with yellow rice garnished with fried plantains | |
 | With your choice of ground beef or shredded chicken accompanied by rice and all the toppings (comes with chips and salsa instead of rolls) | |
 | With roasted potatoes and garnished with carrots, celery and onions |
Pasta
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 | With sweet Italian sausage, roasted bell peppers and onions tossed in marinara and topped with shredded mozzarella | |
 | With artichoke hearts, fresh Roma tomatoes, and capers in a creamy vodka sauce | |
 | Breaded eggplant cutlets topped with marinara and melted mozzarella served with penne pasta marinara. | |
 | The Columbus classic with elbow macaroni, ground beef (or vegetable), mushrooms, onions and cheddar cheese in a hearty tomato sauce | |
 | Housemade Italian style meat or roasted vegetable lasagna | |
 | Penne pasta served casserole style with oven roasted vegetables (optional roasted chicken), spinach and cream sauce | |
 | Penne pasta with bell peppers and onions in a mild Cajun cream sauce | |
 | Penne pasta and marinara sauce topped with mozzarella and provolone cheese baked until perfectly bubbly and browned | |
 | Sliced marinated chicken breast with pesto and bowtie pasta tossed with mixed vegetables and garlic oil |
Sandwich Buffet
A cold sandwich buffet complete with choice of Guild Garden Salad, Fresh Fruit Salad, or Bow Tie Pasta Salad with a basket of fresh baked cookies and brownie bites (additional $1.00 per person for fruit or pasta salad).
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 | An assortment of turkey, ham, roast beef, and vegetable hummus sandwiches with assorted cheeses and breads garnished with lettuce and tomato- served with mustard and mayonnaise on the side | |
 | Assorted turkey, ham, roast beef, and Greek salad vegetable wraps with assorted cheese on a mixture of flour and spinach flavored tortillas- mustard and mayonnaise on the side |
Individual Meals
Some menu items are available as individually packaged meals (10 portion minimum). Call to get a quote.
Beverages
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 | Coke, Diet Coke, Sprite | |
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